Cow Dung is a natural, eco-friendly material widely used in agriculture, energy, and traditional practices. Rich in organic matter and beneficial microbes, it enhances soil fertility and promotes sustainable farming. Whether used as a bio-fertilizer, fuel source, or for making eco-products, cow dung represents a time-tested, chemical-free resource rooted in rural tradition and modern ecological responsibility.
Key Features:
100% natural and biodegradable
Improves soil fertility and microbial activity
Suitable for compost, fuel, and organic farming
Specification:
Form: Fresh or dried
Moisture Content: 20–30% (dried form)
Color: Brown to dark brown
Shelf Life: Up to 12 months (dried and stored properly)